HCFB 1 - £11.50 per head

Roast Topside of Beef - Honey Glazed Gammon - Roast Chicken - Coleslaw - Mixed Rice Salad - Tossed Mixed Green Salad - Hot Buttered New Potatoes - French Bread & Butter
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Eaton Mess - Tea & Coffee

HFCB 2 - £12.95 per head

Hot Steak & Mushroom Pudding - Hot Vegetarian Lasagne - Rolled Ham filled with Cream Cheese & Asparagus - Cold Roast Chicken - Coleslaw - Tossed Mixed Green Salad - Mixed Bean Salad - Tuna & Red Onion Salad - Hot New Potatoes - French Bread & Butter
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Fruits of the Forest Flan with Cream - Fresh Fruit Salad - Coffee

HCFB 3 - £15.25 per person

Roast Madeira Beef - Cornets of Smoked Salmon with Cream Cheese Chicken & Leek in a Honey Mustard Sauce - Coronation Chicken - Hot Seasonal Rice Salad - Hot New Potatoes - Greek Salad - Coleslaw - Black Bean Salad - Tossed Mixed Green Salad - French Bread & Butter
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Profiteroles with Hot Chocolate Sauce - Glazed Lemon Tart - Coffee with Mints

HCFB 4 - £25.50 per person

Dressed Gammon - Dressed Sirloin of Beef - Dressed Side of Salmon - Dressed Crown of Turkey - Spanish Fritatta - Minted Hot New Potatoes - - Tossed Mixed Salad - Coleslaw - Rice Salad - Sweet & Sour Pasta - Marinated Olives - Cauliflower Provencal - Game Pie - Greek Salad - French Bread & Butter
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Cheese Board Selection - Chocolate & Cointreau Mousse - Baked Strawberry Cheesecake - Coffee with Mints